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CAS RN: 9001-62-1 | Product Number: L0057

Lipase from Porcine Pancreas

  • Steapsin from Porcine Pancreas
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[Enzyme Unit Definition]
One unit hydrolyzes 1 mmol (0.885 g) of olive oil (= 100% triolein) to diolein or oleic acid in 2 hours at pH 8.0 at 37°C.

[Substrate for enzymatic activity analysis]
Olive oil

[Derived from]
Porcine Pancreas (Contains Amylase and Protease)

Product Number L0057
Physical State (20 deg.C) Solid
Storage Temperature 0-10°C
Store Under Inert Gas Store under inert gas
Condition to Avoid Hygroscopic,Heat Sensitive
CAS RN 9001-62-1
Merck Index (14) 5511
Enzyme Commission Number
MDL Number


Appearance White to Brown powder to crystal
Titer min. 35.0 unit/g
Properties (reference)
Solubility in water Slightly soluble
Related Laws:
RTECS# OJ0400700
Transport Information:
Acetylation of Alcohols via Biotransformation using Acetylating Reagents


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