Glycosidases (Glycoside hydrolases) are largely classified into two types: exo-type and endo-type.
Endoglycosidases recognize the internal structure of oligosaccharides and can cleave consensus motifs of various oligosaccharides with a specific enzyme, to obtain appropriate oligosaccharide structures.
On the other hand, exoglycosidases degrade glycan chains from the terminal end, requiring individually different enzymes for each constituent saccharide, resulting in the gradual elimination of monosaccharide (or disaccharide) units.
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Published TCIMAIL newest issue No.201 | Product Document Searching Made Easy by 2D Code! | TCI Chemistry News March 2026 | [Product Highlights] Ionic Liquid and Zinc Compound Used... | Various analytical charts can be searched on each product detail page and Product Document Search (The kinds of analytical charts differ by product)
