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β-Amylase from Soybean
(CAS RN:9000-91-3 Product Number:A0448)



General Information

Product Number A0448

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Purity/Analysis Method
Storage Temperature <0°C
M.F. / M.W.
CAS RN 9000-91-3
Related CAS RN
MDL Number MFCD00081391
Packaging and Container


[Enzyme Unit Definition]
One unit will liberate reducing sugars corresponding 1mg glucose from Potato Starch for 10min at 40°C, pH5.5.
  • Product Details
  • Safety & Regulations


Titer min. 10,000 unit/g


Enzyme Commission Number
PubChem SID 87562074
Merck Index(14) 599
RTECS# BU7435000
EC Number 232-566-1


Signal Word Danger
Hazard Statements
  • H334
  • :May cause allergy or asthma symptoms or breathing difficulties if inhaled.
Precautionary Statements
  • P261
  • :Avoid breathing dust/fume/gas/mist/vapours/spray.
  • P284
  • :Wear respiratory protection.
  • P304+P340+P342+P311
  • :IF INHALED: Remove person to fresh air and keep comfortable for breathing. If experiencing respiratory symptoms: Call a POISON CENTER or doctor.
  • P501
  • :Dispose of contents/container through a waste management company authorized by the local government.

Transport Information

HS Number 3507909000


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