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CAS RN: 5141-20-8 | Product Number: L0141
Light Green SF Yellowish (formerly Food Green No.2) [as an indicator for assay of Food Yellow No.4 (Tartrazine)]
![Light Green SF Yellowish (formerly Food Green No.2) [as an indicator for assay of Food Yellow No.4 (Tartrazine)] No-Image](/medias/L0141.jpg?context=bWFzdGVyfHJvb3R8NTc4OTB8aW1hZ2UvanBlZ3xhREV6TDJneE9TODRPVEl5TWpVek5UVTNOemt3TDB3d01UUXhMbXB3Wnd8NWVjYTA1NWY5NjNlMjBkNzI3MzE4ZDI1ZDI1ZmQ3YmI4NWEwYzZiN2YwNmY2MDMwYjliZjFjYzM4NTJkODAwYw)
Purity:
Size | Unit Price | Philadelphia, PA | Portland, OR | Japan* | Quantity |
---|---|---|---|---|---|
1G |
$23.00
|
1 | Contact Us | 14 |
|
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Product Number | L0141 |
Molecular Formula / Molecular Weight | C__3__7H__3__4N__2Na__2O__9S__3 = 792.84 |
Physical State (20 deg.C) | Solid |
Storage Temperature | Room Temperature (Recommended in a cool and dark place, <15°C) |
Packaging and Container | 1G-Glass Bottle with Plastic Insert (View image) |
CAS RN | 5141-20-8 |
Reaxys Registry Number | 5717828 |
PubChem Substance ID | 87572095 |
SDBS (AIST Spectral DB) | 12690 |
Merck Index (14) | 5485 |
Colour Index | 42095 |
MDL Number | MFCD00012121 |
Appearance | Red to Dark red to Dark purple powder to crystal |
Lambda max. | 630.0 to 634.0 nm(H2O) |
Absorbance(E1%1cm) | min. 700(H2O, 630.0 to 634.0 nm) |
NMR | confirm to structure |
Maximum Absorption Wavelength | 632 nm (H__2O) |
RTECS# | BQ4900000 |
HS Number | 3204.12.5090 |
Safety Data Sheet (SDS)
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