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CAS RN: 8002-43-5 | Product Number: L0022
Lecithin from Egg
×
Purity:
Synonyms:
- Ovolecithin from Egg
Product Documents:
| Size | Unit Price | Shanghai | Tianjin | Japan* |
|---|---|---|---|---|
| 25G |
¥600.00
|
≥40 | 18 | ≥100 |
| 100G |
¥1,800.00
|
22 | 14 | ≥100 |
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| Product Number | L0022 |
| Physical State (20 deg.C) | Liquid |
Storage Temperature 
|
Refrigerated (0-10°C) |
| Condition to Avoid | Heat Sensitive |
| CAS RN | 8002-43-5 |
| Merck Index (14) | 5429 |
| MDL Number | MFCD00131449 |
Specifications
| Appearance | Orange to Brown clear liquid to cloudy liquid |
| Saponification Value | 180.0 to 200.0 |
| Water | max. 2.0 % |
Properties (reference)
| Solubility in water | Insoluble |
| Solubility (soluble in) | Chloroform, Alcohol, Ether |
| Solubility (insoluble in) | Acetone |
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