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CAS RN: 59703-84-3 | Product Number: P1774

Piperacillin Sodium Salt


Purity: >98.0%(N)
Synonyms:
Product Documents:
1G
₹7,800.00
2   ≥40 

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Product Number P1774
Purity / Analysis Method >98.0%(N)
Molecular Formula / Molecular Weight C__2__3H__2__6N__5NaO__7S = 539.54 
Physical State (20 deg.C) Solid
Storage Temperature Refrigerated (0-10°C)
Store Under Inert Gas Store under inert gas
Condition to Avoid Hygroscopic,Heat Sensitive
Packaging and Container 1G-Glass Bottle with Plastic Insert (View image)
CAS RN 59703-84-3
Related CAS RN 61477-96-1
Reaxys Registry Number 5373920
PubChem Substance ID 87560271
Merck Index (14) 7463
MDL Number

MFCD00056867

Specifications
Appearance White to Almost white powder to crystal
Purity(HPLC) min. 95.0 area%
Purity(with Total Nitrogen) min. 98.0 %(calcd.on anh.substance)
Specific rotation [a]20/D +170 to +190 deg(C=0.8, H2O)(calcd.on anh.substance)
Water max. 5.0 %
Properties (reference)
Melting Point 185 °C(dec.)
Specific Rotation 180° (C=0.8,H2O)
GHS
Related Laws:
RTECS# XI0180000
Transport Information:
Application
Piperacillin Sodium: A Broad Spectrum Penicillin with an Increased Activity against Pseudomonas Aeruginosa

iperacillin sodium, a number of so-called broad spectrum penicillins, is chemically synthesized from 6-APA [A0800]. Piperacillin have an increased activity against many Gram-negative bacteria, especially Pseudomonas aeruginosa, Klebsiella pneumonia and Serratia marcescens. It acts as a competitive inhibitor of the enzyme transpeptidase, which is needed by bacteria to make their cell walls. Piperacillin is often used in combination with tazobactam [T3732] which is a β-lactamase inhibitor to increase the antibiotic spectrum of it. Piperacillin–tazobactam has a broad spectrum of antibacterial activity that includes Gram-positive and -negative aerobic and anaerobic bacteria.

References


PubMed Literature


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